https://www.youtube.com/watch?v=ZK7RRON_Z6I
Refined in China: Angus cows from Xinjiang
https://www.youtube.com/watch?v=ZK7RRON_Z6I
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Bole in Xinjiang Uygur Autonomous Region, with its clean air, pure waters and vast expanses of grassland, is the perfect location for raising cows. In 2014, a local company introduced the first imported Angus cows into the area. The company’s plan was, by producing organic beef, to appeal to the growing number of consumers concerned about the origins of their food. Figures suggest that the strategy is likely to pay off.
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https://www.youtube.com/watch?v=ZK7RRON_Z6I
from CGTN
https://www.youtube.com/watch?v=ZK7RRON_Z6I
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